CJ Seaweed Rice Crisps BBQ Flavour

Ingredients:

Rice Chip (Tapioca Starch, Brown Rice, Salt), Water, Seaweed, Smoked BBQ Seasoning (Sugar, Maltodextrin, Salt, Yeast Extract Powder, Meat Flavored Powder, Whole Milk Powder, Vegetable Oil (Sunflower), Silicon Dioxide, Citric Acid, Chilli Powder, Aspartame, Grill Flavor, Disodium Guanylate, Disodium Inosinate, Paprika Extract, Smoke Flavor), Canola Oil, Seasame Oil, Oleoresin Rosemary

Cooking Direction (Ready to Eat):

In a bowl, place 1 tablespoon of Gochujang(Hot pepper paste) and 3 tablespoon of mayonnaise and mix them well
Serve it as a dipping sauce for seaweed crisps